Dandelion Root roasted Fake Coffee
organic dandelion root roasted, coffee substitue
- Acidulous
- Tart
- Sweetish
This coffee substitute with 100% roasted dandelion roots can be enjoyed at any time of the day and night. The caffeine and bean free hot drink tastes malty and sweet and will guaranteed not upset you. The older generation may remember it as “Muckefuck”, a name most likely derived from "mocca faux" (fake mocca) from post war France when real coffee was scarce.
dandelion root roasted (100%) org.
without addition of salt, vegan, vegetarian
We recommend: max. 2 tsp per cup (200ml); adapted for mocha, french press, pour over and coffee filter machines Traditional preparation:
Put desired amount into a tea filter, put into pot with water and bring to a boil. Steep for 5-10min.
Tip: tastes great with (plant) milk.
Notice for storage:
Store cool and closed.
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