Cinnamon Cassia ground
Organic Cinnamon Cassia
- Sweetish
- Ethereal
- Fruity
"Made in China?" Yes! Cassia cinnamon cassia is originally from China. Luckily, it has found its way from the Middle Kingdom to our realms! Used in moderation, the intense-flavoured spice inspires numerous dishes. Sweet classics such as compote and rice pudding as well as oriental stews like a pinch.
Cinnamon org. ground
vegan, vegetarian, without addition of salt
The product fits to:
apples, baked oats, stews, compote, cake, rice pudding, pancakes, porridge, pudding, sweet dumblings
Notice for storage:
Store cool and closed.
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